Sous Chef 副主廚 - 薄扶林

Asia Pacific Catering, established in 1990, operates with a robust management system, flexibility, reliability, abundant resources, and a blend of creativity and vitality. It provides catering services to local institutional clients such as universities, hospitals, government and private organizations.  

To cope with our business needs, we invite high calibre professional to fill the following position:

Responsibilities︰
- Assist CC for kitchens daily preparation and production
- Maintain the stock control of food and materials for daily usage
- Ensure high standards of food production
- Supervise and train employees to meet customers' expectations and company standard

職責：

- 協助大廚營運廚房日常準備和生產
- 維持日常使用的食品和材料的庫存控制
- 確保食品生產的高標準
- 監督和培訓員工以滿足客戶的期望和公司標準

Requirement ︰
- 3-4 years of experience in western kitchen management
- Experience in hotel / clubhouse is highly preferable
- Good problem solving, communications and interpersonal skills are a must
- Computer knowledgeable

職位要求：

- 3-4年西廚管理經驗
- 有酒店/會所工作經驗者優先
- 良好的解決問題、溝通和人際交往能力
- 具電腦操作知識

Working Hours:

5 days a week, 9 hours work

工作時間：

每週5天, 每天9小時

Staff Benefits︰
Annual Leave | Marriage Leave / Maternity Leave / Compassionate Leave | Free Duty Meals | Medical and Hospitalization Insurance | Mortgage Interest Subsidy | Children Education Scholarships | Cross-District Transportation Allowance (Island District) | Qualifications Framework Professional Training | Excellent Career Progression | Staff Purchase Discounts | Staff Recreational Activities

每月銀行過數，不設現金出糧

查詢/申請辦法:

Interested parties please call 9386 3683 (Mr. Choi) / 2601 7816 / WhatsApp 5293 1504/ email your resume to recruitbr@cafedecoral.com.

歡迎致電 9386 3683 (蔡先生) / 2601 7816 / WhatsApp 5293 1504

或將個人履歷 recruitbr@cafedecoral.com

We are an EQUAL OPPORTUNITIES EMPLOYER.

我們是提供平等就業機會的僱主。申請人提供之全部資料絕對保密及只作招聘之用。