Supervisor - Pok Fu Lam

Responsibilities:
- Responsible for arranging the daily operation of the restaurant floor
- Provide high-quality customer service and be able to recommend menus according to the preferences of the guests
- Maintain the cleanliness of the restaurant environment

Requirements:
- 1 year or above relevant working experience
- Experience in hotel / clubhouse / airline / fine dining is highly preferable
- Enthusiastic, responsible, good working attitude
- Warm and courteous hospitality and good service attitude, like to communicate with others and value teamwork
- Well spoken English and Cantonese

Working hour:

7:00am - 5:00pm , 5-6 days per week, 9 hours per day

Staff Benefits:

Free Duty Meals, Marriage/ Compassionate/ Paternity leave, QF Training Programmes, 9-hour work with Paid Meal Hours, Children Education Scholarships ,Staff Purchase Discounts, Medical & Hospitalization Insurance, Staff Recreational Activities, Excellent Career Progression

Application Method:

Interested parties please send full resume to Human Resources Department by WhatsApp: 5293 1504 or email: recruitbr@cafedecoral.com

We are an EQUAL OPPORTUNITIES EMPLOYER.

All information received will be kept in strict confidence and be used for employment-related purpose only.